Coconut Milk Hot Cocoa
- ⅓ cup coconut milk full fat, unsweetened
- ⅔ cup boiling water (Preferably, not tap)
- 1 tbsp cocoa powder unsweetened
- 1 tsp vanilla extract
- 15 drops liquid stevia
- 1-2 drops peppermint oil (ensure it's intended for internal use/ingestion)
- 1 swirl whipped cream
- 3-5 cocoa nibs
- Boil water on the stove.
- Add in all remaining ingredients.
- Stir well, whisking may help.
- Let allow to cool to a servable temperature, then garnish and enjoy!