Turning Point Chiropractic
We believe that being a MaxLiving chiropractor is more than someone who just helps people feel healthy. Through high-quality chiropractic and corrective care, combined with the 5 Essentials™, we’re here to empower patients with both knowledge and healing. Trust that your health is in expert hands.
Hours of Operation
- Monday: 8:30 am – 10:30 am
3:00 pm – 6:00 pm - Tuesday: 10:30 am – 1:30 pm
- Wednesday: 8:30 am – 10:30 am
3:00 pm – 6:00 pm - Thursday: 3:00 pm – 6:00 pm
- Friday: 8:30 am – 10:30 am
- Saturday: By Appointment Only
- Sunday: Closed
About
Turning Point Chiropractic – Ballwin, MO
Meet The Team
Dr. Beth Barnes, D.C.
Owner/Doctor
Dr. Beth is part of a global network of doctors that are at the forefront of healthcare. She is originally from Northern Ohio where she grew up on Lake Erie and completed her undergraduate education at Ashland University. Dr. Beth is a Logan College of Chiropractic graduate of 2014. Following graduation, she practiced in Naples, Florida at one of the largest health clinics in the U.S.
Holding advanced certifications in spinal correction and nutrition, Dr. Beth is passionate about seeing her practice members achieve a level of health never before experienced. When asked what she enjoys most about chiropractic, her answer is unwaveringly, ‘seeing new people create new stories with a higher level of health’. Her clinic, Turning Point Chiropractic, opened on June 27, 2016 and has since grown to be a place of healing and life change in her community. When she’s not in the office, you’ll find Dr. Beth cycling and spending time with her family.
Blog
Reviews
Baked Cod or Halibut…
This is a super simple dish made with light, flaky fish. Pair with some steamed vegetables and a green salad, and you can have dinner on the table in just 20 minutes.
Endless Chicken Salad…
This recipe is so versatile and will get you compliments every time you make it.
Sugar-Free Lemonade…
This sugar-free recipe is quick and easy-to-make with all the healthy benefits of lemons. Enjoy this healthier, natural twist on a classic favorite served alongside a grilled meal.