Homemade Grass-Fed Sausage Patties
If you love sausage, here is a perfect replacement for frozen patties, that not only tastes great but is healthy, too! These patties are made from grass-fed beef, which has less bad fats, and more balanced nutritional value. This blend of seasonings makes these patties as delicious as they are healthy!
Ingredients
- 2 lbs grass-fed organic beef
- 2 tsp sea salt
- 2 tsp black pepper
- 1 tsp sage leaves
- 1 tsp dried thyme
- 1/2 tsp dried rosemary
- 1/2 tsp nutmeg
- 1/4 tsp cayenne pepper
- 1/2 tsp red pepper flakes
- 1/4 tsp ground coriander
Instructions
- Shape into 12 patties and cook on low-medium heat until done.